Rye and Wheat
Vegetarian and Vegan friendly this is a “white” loaf with a twist. Molasses and Rye flour give it’s colour and flavour boost whilst it retains the softness of an all white wheat loaf. It is tin baked so has the high domed shape loved by traditional sandwich makers.
Rye and Wheat Bread 400g
Ingredients; Whitewheat flour, ryeflour, water, yeast, molasses, sunflower margarine, salt. ..
£1.45
Rye and Wheat Bread 800g
Ingredients; Whitewheat flour, ryeflour, water, yeast, molasses, sunflower margarine, salt. ..
£2.80
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